Surayya Ibrahim Sa’ad
Food Security and Nutrition Officer
Specialist in climate-smart agriculture and community nutrition improvement.
Surayya leads food systems interventions, focusing on building resilient agriculture through permaculture, composting, and seed-saving initiatives. She has spearheaded mother-and-child nutrition education campaigns and facilitated women-led urban farming collectives. Her programs integrate sustainable agriculture, dietary diversity, and local food sovereignty as tools for both health and economic empowerment.